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There are a number of reasons why food manufacturers may seek halal certification in India for their products. First, many Muslims strictly adhere to a halal diet and will only purchase food products that have been certified as such. This provides an opportunity for manufacturers to tap into a growing market of Muslim consumers. In addition, halal certification can also be seen as a mark of quality and safety, as it requires that food products meet certain standards in order to be certified. This can help to build consumer trust and confidence in a product.